A few years back, I interviewed MaryGrace Sexton, CEO of Orchid Island Juice Co. in Fort Pierce, Florida, for a citrus story. Two days later, a Styrofoam box full of juice landed on my doorstep – enough for the entire neighbourhood. It tasted so fresh and rich, everyone wanted to know where to buy it.
Well, Natalie’s Juice has finally arrived in Toronto, and I hear they can’t keep it on the shelves at The Big Carrot, one of several stores carrying it. As Mary Grace said, the company uses only Florida oranges and grapefruit, squeezed right in the orchard. Two days later it arrives on TO shelves.
Cynthia David 