Posted in July 2016

Go for the crunch!

Go for the crunch!

When asked to name the most under-rated vegetable, MasterChef judge Graham Elliot didn’t hesitate: Celery!   “I love it for the crunch, and for its slight bitter edge,” says the celebrated Chicago chef and restaurateur, in TO recently to promote Walmart’s fresh produce. “You can juice it, shave it into salads, pickle it, garnish a cocktail, … Continue reading